Customize your subscription of non-GMO SeedPods; select up to 60 plants of your choosing. We will control the growing conditions in the GroPod based on what you select. The initial offering of seedpods below is expected to increase. If you are looking for a specific plant, please Contact Us to let us know.
Pick and choose your favorite leafy green vegtables to grow. We also provide a blank SeedPod to let you experiment.
Select when you wish to recieve your SeedPods in the mail. We will notify you in our app when they arrive. The GroPod takes care of growing for you.
Our leafy greens will take just about 1 month to grow. Just pull the SeedPod out of the GroPod and enjoy the true taste of clean and fresh!
Great for a nutritional salad or adding crisp flavor to a sandwich and is an excellent source of vitamin A, vitamin K, folate and molybdenum.
Basil is excellent for enhancing the flavor on a pizza or omelette and is the main ingredient in pesto.
Arugula is also know as rocket lettuce for its peppery flavour. Add to a mixed green salad for a 'kick'.
Fresh watercress is used as a salad green, sandwich filling, or dish garnish. The alternate leaves are pinnately compound with three to nine leaflets. Cress is genetically related to watercress and mustard, sharing their peppery, tangy flavor and aroma.
Mediterranean herb used for flavoring sauces, bread rolls, and meat marinades. Anti-bacterial properties help to fight infections and even treat MRSA.
A highly versatile herb that goes well with almost any dish, soup, dip or tea. Dill seeds are packed with calcium, fiber, and many other vitamins and nutrients.
Herb widely used for dietary, medicinal, and ornamental uses. The leaves can be sprinkled on poultry, meat, seafood, eggs, soups, and salads.
Spinach is a superfood. It is packed full of nutrients and is low in calories. The dark leafy greens are excellent in salads, omelettes, or even smoothies.
Cilantro is commonly used as a spice in cooking and is often added to salsa and sauces.
The taste of Red Russian Kale can be surprisingly varied, from bitter or peppery to more plain and slightly sweet. Kale has many health benefits and is commonly used in mixed green salads or even baked into chips.
Mint has one of the highest antioxidant volumes of any food. The tender herb is great for adding flavor to a dish or tea to replace sugar.
Parsley features a vibrant and delicious taste that can be added to almost any dish. This nutritional powerhouse contains vitamins A, B, C and K and the minerals iron and potassium.
As part of the onion family, Chive has a mild, grassy, onion like flavour. Use chives in garnishes, salads, egg mayonnaise sandwiches, vegetable stocks, soups, creamy sauces, potato dishes and omelettes. Add chives to your dish just before serving.
You get to pick the seeds for this blank pod. Experiment in your GroPod by planting flowers, fruits, or other specialty crops.